Le Menu
Le Menu
Garant, Jennifer
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La Belle Cuisine - Index Main Dish Recipes

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Fine Cuisine with Art Infusion

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American Foie Gras with Black-Eyed Peas Vinaigrette
Bean Bake, Best in the West  
Bean Burrito Casserole
 
Beans with Meatballs Taverna Flavia 
Beans, Refried (Frijoles Refritos) - Rick Bayless
Beef and Guinness Pie (Irish)
Berlin Casserole (Berliner Eintopf)
Bierocks
Black Beans and Rice, Spicy 
Black Bean Tortilla Casserole with Smoky Chipotle, Avocado
and Sour Cream Chilaquiles de Frijol Negro (Rick Bayless)

Blanquette of Veal, Leeks and Peas
 
Bollito Misto (Babbo)
Brunswick Stew
Bubble and Squeak with Wow-Wow Sauce 
Burritos, Black Bean, Spinach and Mushroom
 
Burritos, Chorizo

Burritos, Veggie, with Creamy Guacamole
 
Cabbage and Bacon Pie (Irish)

Cabbage, Braised, with Corned Beef Hash (Emeril)
 
Cabbage Loaf, Gibert Bernard's
 
California Casserole (Craig Claiborne)
Calzone, Prosciutto and Ricotta, with Variations

Calzoni, Four-cheese Vegetable 
Cassoulet, Franks and Beans (Todd English)
Cassoulet, Gigi's 
Cassoulet, Quick, Gigi's
 
Chicken, Black Beans, and Corn Enchilada Casserole

Chicken Crabmeat Rosemary, Gigi's
  
Chicken and Dumplings, Old-Fashioned, Gigi's 
Chicken and Dumplings, Spicy, Emeril's
 
Chicken and Green Onion Cobbler 
Chicken with Ham in Red Wine
Chicken Liver Sauce, Tuscan

Chicken and Navy Beans del Russo
 
Chicken Paella, Quick, Gigi's
Chicken Piadine with Baby Spinach
Chicken Pies with Biscuit Crust
Chicken Pot Pie, Lilly's
Chicken, Polenta and Red Pepper Ragout
 
Chicken, Sausage, Potatoes and Peppers
in the Oven (Rao's)

Chicken and Scallops au Gratin
 
Chicken, Smothered, and Maquechoux
Casserole (with shrimp!)

Chicken Spaghetti, Craig Claiborne's
 

Chile Rellenos Casserole, Kaye's 
Chinese-Style Shrimp, Celery and Ginger Pancakes
with Soy-Ginger Dipping Sauce
 
Choucroute, Gigi's
 
Country Stew, Mary Margaret's Favorite
 
Couscous a la Greque
 
Crawfish Pies, Emeril's Way

Creamy Leeks and Tarragon on Toast

Creole Tomato Casserole (Marcelle Bienvenu)
 
Cr
êpes Hortobagyi
Croque Monsieur (Barefoot in Paris)

Dilled Tuna Gratin with Orzo and Artichoke Hearts 
Dublin Coddle with Irish Soda Bread
Eggplant Bayou Teche (Paul Prudhomme)
Eggplant Casserole with Pasta 
Eggplant Orzo Casserole 
Eggplant, Roasted Pepper, and Goat Cheese
Terrine with Parsley Sauce
Eggplant Parmigiano (Rao's)

Eggplant Romano
 
Eggplant, Salami and Cheese-stuffed Shells with
Red Pepper Sauce
 

Eggplant, Stuffed (Galatoire's)
 
Eggplants Filled with Sausage Jambalaya 

Egg and Potato Skillet Supper
 
Enchilada Casserole, Beef and Cheese
 
Enchilada Casserole, Chicken
 
Enchilada Casserole, Layered 
Enchiladas, Garden Vegetable 

Enchiladas, Onion and Olive, American Home Cooking
 
Enchiladas, Shrimp and Cheese 
Enchiladas, Southwestern, La Montaña 
Flauta, Carmen's
Fondue, Cheese
Fondue, Three-Cheese,  with Tomato Onion Chutney 
Franks and Beans Cassoulet (Todd English)

Fried Rice, Mary Anne's Special 
Fried Rice, Shrimp and Vegetable
Garbure au Gratin, Gigi's
 
Goulash, Szeged (Szegediner Gulyas)
Grilling, How to Avoid (Laurie Colwin)

Gumbo Pie in Salt Corn Bread Crust 
Hamburger Stroganoff, Gigi's 
Ham in Cream, Kentucky-Style
Ham Primavera, Gigi's
Ham Tetrazzini, Gigi's
Hash, Red Flannel 

Hominy, Tomato and Green Chile Casserole
 
Jaeger Eintopf (Hunter Stew) 
Jambalaya, Chicken and Sausage, Superdome
Jambalaya (Commander's Palace)
Jambalaya, Crawfish and Sausage (Emeril) 
Jambalaya, Creole 
Jambalaya, Creole-Cajun, Favorite
Jambalaya, Hoppin' John 
 
Jambalaya, Joe's
Jambalaya, New Orleans Shrimp, Michele's
Jambalaya, Seafood (Commander's Palace)

Kedgeree 
Kentucky Burgoo 

King Ranch Casserole
 
Lamb Chops, Crispy (Nigella Lawson)
Lamb Chops, Grilled, with Warm Tomato-Mint Vinaigrette 
(The Cook and the Gardener)
 
Lamb and Eggplant Potpie with Feta Potato Crust
 
Lamb, Leg of, Butterflied
Lamb, Leg of, with Garlic and Herbs, Gigi's
Lamb, Leg of, Green Olive, Lemon and Garlic-
Roasted with Potatoes and Pan Gravy

Lamb, Leg of, Provencal, with Fennel and
Scallions (Alain Ducasse)

Lamb, Paschal (Nigella Lawson)
Slow-Cooked Lamb with Beans
Saffron Roast Lamb with Sticky Garlic Potatoes
Lamb, Racks of, Garlic-Studded
Lamb, Seven-Hour, Ravoux Style, with Sauteed
Potatoes and Smoked Slab Bacon

Lamb, Spring, Rack of, Marinated in Garlic...
Lamb Stew, Irish (2 recipes)
Lamb Stew, Spicy, with Sweet Potato Rosettes
Lamb and Stout Casserole
Lamb and Vegetable Orzotto 
Latkes, David (The Latke King) Firestone's

Leek, Bacon and Goat Cheese Polenta Torte 
Leek, Ham, and Asparagus Gratin
Liver, Calf's with Apples and Onions 
Lobster Potpie (Sheila Lukins)
Mac and Cheese, Maytag Blue (Emeril)
Macaroni and Cheese, Baked, with Cauliflower and Ham 
Macaroni and Cheese with Variations:
Basic Macaroni and Cheese
Classic Macaroni and Cheese
Gigi's Macaroni and Cheese with an Italian Twist
Scott Peacock's Ultimate Macaroni and Cheese
Chili Macaroni and Cheese
Spicy Macaroni and Cheese

Main-dish Mexican Cornbread, Alice's  
Meatball Stroganoff, Mom's
Meatballs (Polpettini), Annie and Frank's,
in Rao's Sunday Gravy

Meat Loaf, All-American (Martha Stewart)
Meatloaf, Bacon-Wrapped (Wolfgang Puck)
Meat Loaf (Laurie Colwin)

Meat Loaf, Old-Fashioned
 

Meat Loaf, Southwestern Chili-Cheese
 
Meat Loaf with Three Cheeses 
Meat Pies, Natchitoches 
Meat Pies, Nachitoches-Style Spicy
Mediterranean Stir-Fry 
Mexican Pinto Beans and Pork with Avocado
Mirlitons, Stuffed
 
Moussaka, Eggplant, Le Papillon 
Muffuletta Pizza (Emeril)

Muffuletta Sandwich, French Quarter 

Niçoise Potato Salad 
Orzo and Portobello Casserole 
Oysters and Spicy Sausages from
the Happy Oyster Restaurant

Paella, Chicken, Gigi's Quick
Paella, Chinese-Style
Pan Bagna ("Bathed" Provençal Sandwich)

Pasticcio di Riso
Pinto Beans with Tortilla-Cheese Crust  
Pizza with Asparagus and Smoked Ham
 
Pizza, Chicago-Style Deep Dish Sausage Pizza
Pizza Dog, Grillaroni
Pizza, Do-It-Yourself (includes pizza dough, 12 suggestions
for toppings, and 4 spreads for the crust)

Pizza, Great White
Pizza, Grilled Portobello, with Goat
Cheese and Green Sauce

Pizza, Pepperoni, Pepper and Onion
 
Pizza Plenty
:
Pizza Dough
Roasted Pepper, Ricotta and Caper Pizza
Shiitake and Gruyère Pizza
Radicchio, Feta and Olive Pizza
Roasted Tomato, Eggplant and
Smoked Mozzarella Pizza
Pizza, Potato and Onion 
Pizza, Whole-Wheat, with Pesto, Vegetables
and Goat Cheese

Pizza, Wolfgang Puck
 
Po' Boys, New Orleans
 Commander's Oyster Po' Boy
Emeril's Catfish Po' Boy
Po-boy, Roast Pork and French Fry, Emeril's

Polenta, Baked, with Wild Mushroom and Tomato Sauce
 
Polenta "Lasagne" with Escarole & Three Cheeses 
Polenta, Parmesan, with Ham 
Polenta Torta, Red and Green, with Ground Pork
Pork Tamale Potpie with Cornbread Crust
Portobello Mushrooms Pretending to Be a Filet Mignon
Portobello Mushrooms Stuffed with Italian Sausage,
Peppers, Onions and Fennel

Pumpkin and Shiitake Ravioli with Sage Butter
 
Quiche, All-in-One
 
Quiche, Crustless, Gigi's 
Quiche, Easy Mexican 
Quiche - from the Simple to the Sublime:
Classic Quiche Lorraine
Zucchini Quiche Provençale
Broccoli, Corn and Bacon Quiche
Marinated Artichoke Quiche

Quick Italian Broccoli Bake
 
RatatouiPie, Gilda's
 

Red Beans and Rice (Emeril)
 
Red Beans and Rice, My Way (Marcelle Bienvenu)
 
Red Beans and Rice, New Orleans
 
Rice with Shellfish and Sausage
 
Risotto Recipes - Side Dish Recipe Archives
Risotto, Sun-Dried Tomato and Thyme, with Lamb Chops
Sandwiches, Cuban, Mexican Roast Pork and
Sandwiches, Tea
Sandwich, Veal, Tuna and Caper 
Sausage and Peppers in the Oven (Rao's)
Sausages, Baked, Fennel and Potatoes with Fontina

Sausage-Stuffed Loaves (Marcelle Bienvenu)
Schlachttopf mit Sauerkraut
 
Seafood-Smothered Potatoes (Paul Prudhomme) 
Shepherd's Pie, Cajun (Paul Prudhomme)
Shepherd's Pie (Hachis Parmentier)
Shish Kebabs, Gigi's Master Recipe
Shepherd's Pie (Laurie Colwin - to feed a crowd)
Shrimp, Chicken and Vegetable Stew, Curried
Shrimp, Eggplant and Rice Casserole

Shrimp Mirliton Casserole, Francesca's 
 
Shrimp Succotash 
Slumgullion, Gigi's 
Soufflés, Julia's Superb
Master Recipe (Cheese)
Spinach or Broccoli Soufflé
Crab, Lobster, or Shrimp Souffle
Salmon Soufflé (or other cooked fish)
Spanish Chicken with Rice and Beans, Jo's
 
Spareribs, Ginger-Scented, with Cilantro-Scented
Navy Beans (Charlie Trotter)

Spinach Cheese Pie, Gigi's  
Spinach Gnocchi with Ham
 
Steak and Potatoes Burgundy, Gigi's
Stroganoff Casserole with Spinach
 
Stuffed Peppers à la Italienne
 

Szechuan Noodles with Peanut Sauce
 
Tacos, Catfish, with Tequila Cream Corn
Tacos, Chicken "Chili", with Diablo Sauce (Chef Dean Fearing)
Tamale Pie (Marcelle Bienvenu)
Tarragon Creamed River Shrimp and Chicken 
Tomato, Basil and Cheese Tart
Tomato Pie, Mary O'Brien's (Laurie Colwin)
 
Tomatoes, Creole, Stuffed with Dirty Rice
Tomatoes, Fried Green, with Spicy Aïoli and Crisp Bacon
Tortilla Pie, Seven-Layer
Tortilla Traffic Jam (Emeril)

Tourte of Sausage and Winter Fruits 
Vegetarian Moussaka 
Venison, Chestnuts, and Mushrooms, Ragout of
Venison, Sautéed with Wild Mushrooms and Zinfandel Sauce
White Beans with Andouille Sausage, New Orleans

White Bean and Watercress Gratin 
Yellow Squash Marion, Tchoupitoulas Plantation
 
Zucchini Casserole, Favorite
Zucchini Casserole
, Italian, Isabella's  
Zucchini Parmigiana, Candida's 
Zucchini, Tuna-filled, Candida's  


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