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La Belle Cuisine - More Salad Recipes

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White Bean and Tuna Salad

 

 

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White Bean and Tuna Salad

Quick, easy, delicious!

1 tablespoon white wine vinegar
1 teaspoon fresh lemon juice
2 tablespoons olive oil
Salt, freshly ground black pepper
1 large garlic clove, minced
Fresh minced Italian parsley and basil
1/4 cup tomatoes, seeded, chopped
2 tablespoons thinly sliced scallions
1/2 cup drained, canned white beans
A 7-ounce can tuna packed in oil,
drained, broken into chunks

In a small bowl whisk together the vinegar, lemon juice, and salt
and pepper to taste. Whisk in the oil and whisk the dressing until
it is emulsified.
In a bowl combine the tomatoes, scallions, beans and tuna. Add
the dressing and with a fork toss the mixture gently until it is well
combined. Makes 2 servings.


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