Shrimp Boat at Sunrise, Tybee Island, Georgia, USA
Shrimp Boat at Sunrise,
Tybee Island, GA, USA
Photographic Print

Wells, Joanne
Buy at



WB01419_1.gif (2752 bytes)

La Belle Cuisine - More Seafood Recipes

WB01419_1.gif (2752 bytes)

Fine Cuisine with Art Infusion

"To cook is to create. And to create well...
is an act of integrity, and faith."


Gigi's Shrimp Gratin



G&D Gold 468x60 B

Gerard & Dominique Seafoods - Specialty Seafood Offerings

"Cooking is like love. It should be entered into with abandon
or not at all."
~ Harriet Van Horne

Recipe of the Day Categories:

 WB01507_.gif (1247 bytes)  Recipe Home

 wb01507_.gif (1247 bytes)  Recipe Index

 WB01507_.gif (1247 bytes)  Recipe Search 

 WB01507_.gif (1247 bytes)  Appetizers

 WB01507_.gif (1247 bytes)  Beef

 WB01507_.gif (1247 bytes)  Beverage

 WB01507_.gif (1247 bytes)  Bread

 WB01507_.gif (1247 bytes)  Breakfast  

 WB01507_.gif (1247 bytes)  Cake

 WB01507_.gif (1247 bytes)  Chocolate

 WB01507_.gif (1247 bytes)  Cookies

 WB01507_.gif (1247 bytes)  Fish

 WB01507_.gif (1247 bytes)  Fruit

 WB01507_.gif (1247 bytes)  Main Dish

 WB01507_.gif (1247 bytes)  Pasta

 WB01507_.gif (1247 bytes)  Pies

 WB01507_.gif (1247 bytes)  Pork

 WB01507_.gif (1247 bytes)  Poultry

 WB01507_.gif (1247 bytes)  Salad

 WB01507_.gif (1247 bytes)  Seafood

 WB01507_.gif (1247 bytes)  Side Dish

 WB01507_.gif (1247 bytes)  Soup

 WB01507_.gif (1247 bytes)  Vegetable

 WB01507_.gif (1247 bytes)  Surprise!

[Flag Campaign icon]

Your patronage of our affiliate partners supports this web site.
We thank you! In other words, please shop at LBC Gift Galerie!


Shrimps, a Peeled Lemon, a Glass of Wine and a Blue and White Ginger Jar on a Draped Table
Shrimps, a Peeled Lemon, a Glass of Wine and a Blue and White
Ginger Jar on a Draped Table
Giclee Print

Ladell, Edward
Buy at


La Belle Cuisine

Gigi’s Shrimp Gratin

1 1/2 pounds shrimp, cooked,
peeled and deveined
1/4 cup chopped green onion
1 clove garlic, pressed
2 tablespoons melted butter
1/4 cup flour
1/2 teaspoon salt
1 1/2 cups half-and-half
1/2 cup dry white wine
1/4 cup soft breadcrumbs
2 tablespoons grated Parmesan
2 teaspoons chopped parsley
1/4 teaspoon paprika
1 1/2 tablespoons melted butter

Reserve 6 whole shrimp; cut remainder in half lengthwise and set aside.
Sauté onion and garlic in 2 tablespoons butter until tender. Stir in flour and salt. Remove from heat and gradually add half-and-half, stirring constantly. Bring to a boil and cook 1 minute, stirring constantly, until very thick. Stir
in wine and shrimp.
Spoon shrimp mixture evenly into six 5-inch buttered baking seashells. Set aside. Combine breadcrumbs, cheese, parsley, paprika and 1 1/2 table-
spoons butter; stir until crumbly. Sprinkle over shrimp mixture. Bake 15
to 20 minutes at 350 degrees F., or until heated thoroughly. Garnish with
whole shrimp. 6 servings.

Index - Seafood Recipe Archives
Index - Appetizer Recipes
Index - Fish Recipe Archives
Daily Recipe Index
Recipe Archives Index
Recipe Search

WB01419_1.gif (2752 bytes)

WB01507_.gif (516 bytes) Home  WB01507_.gif (516 bytes) Sitemap  WB01507_.gif (516 bytes) Recipe of the Day  WB01507_.gif (516 bytes) Art Gallery  WB01507_.gif (516 bytes) Cafe  WB01507_.gif (516 bytes) Articles  WB01507_.gif (516 bytes) Cookbooks
WB01507_.gif (516 bytes) Cajun Country  WB01507_.gif (516 bytes) Features  WB01507_.gif (516 bytes) Chefs  WB01507_.gif (516 bytes) Food Quotes  WB01507_.gif (516 bytes) Gift Gallery  WB01507_.gif (516 bytes) Favorites
WB01507_.gif (516 bytes) Basics  WB01507_.gif (516 bytes) Recipe Archives  WB01507_.gif (516 bytes) Links  WB01507_.gif (516 bytes) Guestbook   WB01507_.gif (516 bytes) What's New

88 x 31 Join today in blue

Webmaster Michele W. Gerhard
Copyright © 1999-2011 Crossroads International.  All rights reserved.
Some graphics copyright
Revised: May 07, 2011.