Lemon Madeleines in a Dish
Lemon Madeleines...
Alain Caste
Buy This at Allposters.com
 

 

 

 

 

 


Shop igourmet.com Today! 

WB01419_1.gif (1881 bytes)

La Belle Cuisine - More Cookie Recipes

WB01419_1.gif (1881 bytes)

Fine Cuisine with Art Infusion

"To cook is to create. And to create well...
is an act of integrity, and faith."

 

Lemon-Thyme Madeleines with
Lemon Vodka Syrup

 

 

Starbucks Tazo Tea 

"...No sooner had the warm liquid, and the crumbs with it,
touched my palate than a shudder ran through my whole body,
and I stopped, intent upon the extraordinary changes that were
taking place. An exquisite pleasure had invaded my senses..."

~ Marcel Proust


Recipe of the Day Categories:

 wb01507_.gif (1247 bytes)  Recipe Home

 WB01507_.gif (1247 bytes)  Recipe Index

WB01507_.gif (1247 bytes)  Recipe Search 

 wb01507_.gif (1247 bytes)  Appetizers

 wb01507_.gif (1247 bytes)  Beef

 wb01507_.gif (1247 bytes)  Beverage

 wb01507_.gif (1247 bytes)  Bread

 wb01507_.gif (1247 bytes)  Breakfast

 wb01507_.gif (1247 bytes)  Cake

 wb01507_.gif (1247 bytes)  Chocolate

 wb01507_.gif (1247 bytes)  Cookies

 
wb01507_.gif (1247 bytes)  Fish

 wb01507_.gif (1247 bytes)  Fruit

 wb01507_.gif (1247 bytes)  Main Dish

 wb01507_.gif (1247 bytes)  Pasta

 wb01507_.gif (1247 bytes)  Pies

 wb01507_.gif (1247 bytes)  Pork

 wb01507_.gif (1247 bytes)  Poultry

 wb01507_.gif (1247 bytes)  Salad

 wb01507_.gif (1247 bytes)  Seafood

 wb01507_.gif (1247 bytes)  Side Dish

 wb01507_.gif (1247 bytes)  Soup

 wb01507_.gif (1247 bytes)  Vegetable

 wb01507_.gif (1247 bytes)  Surprise!

 


 

 

 

 

Wild Thyme (Thymus Polytrichus), Scotland, UK
Wild Thyme...
Gary Cook
Buy This at Allposters.com
 


Your patronage of our affiliate partners supports this web site.
We thank you! In other words, please shop at LBC Gift Galerie!

 

Afternoon Tea, c.1910
Afternoon Tea,...
Rene Lelong
Buy This at Allposters.com
 

 


La Belle Cuisine

 


Lemon-Thyme Madeleines with
Lemon Vodka Syrup

Gourmet January 1995

For madeleines:
2 cups cake flour
1 teaspoon baking powder
1/2 teaspoon salt
3 tablespoons plus 1 teaspoon freshly grated
lemon zest (from about 7 large lemons)
1 1/2 tablespoons finely chopped
fresh thyme leaves
2 sticks (1 cup) unsalted butter,
softened
2 teaspoons fresh lemon juice
2 cups sugar
6 large eggs

For lemon syrup:
1/4 cup water
1/4 cup sugar
1/4 cup lemon vodka
1/4 cup fresh lemon juice
2 teaspoons finely chopped
fresh thyme leaves

Make madeleines: Preheat oven to 325 degrees F. and generously butter and flour a madeleine pan (preferably non-stick), knocking out excess flour. In a bowl whisk together flour, baking powder, salt, zest, and thyme. In another bowl with an electric mixer beat together butter, lemon juice, and sugar until mixture is light and fluffy. Beat in eggs, 1 at a time, beating well after each addition, and add flour mixture, beating until just combined.
Spoon some of batter into prepared madeleine molds and with a spatula smooth surfaces, scraping back and forth over molds and returning excess batter to bowl. (This will eliminate any air pockets and ensure that molds
are not overfilled.) Wipe excess batter from edges of pan. Bake madeleines
in middle of oven 20 to 25 minutes, or until edges are browned and tops
are golden. Loosen edges and transfer madeleines to a rack set over a
baking dish. Make more madeleines in pan, cleaned, buttered and floured, with remaining batter in same manner.

Make lemon syrup
: While first batch of madeleines is baking, in a small saucepan bring syrup ingredients to a boil, stirring, and remove from heat. Brush warm madeleines with some of hot syrup and repeat with remaining madeleines as they are baked, keeping syrup warm. Makes about 42 madeleines.
 

Featured Archive Recipes:
Madeleines! (collection)
Lemon Almond Madeleines
Dark Chocolate Madeleines with
Mint Chocolate Glaze

Lemon Sugar Cookies
Trao-Mad with Peach Compote
(Daniel Boulud)

Tuiles aux Amandes (Julia Child)

 


Index - Cookie Recipe Archives
Index - Cake Recipe Archives
Daily Recipes Index
Recipe Archives Index
Recipe Search

WB01419_1.gif (1881 bytes)

WB01507_.gif (516 bytes) Home  WB01507_.gif (516 bytes) Sitemap  WB01507_.gif (516 bytes) Recipe of the Day  WB01507_.gif (516 bytes) Art Gallery  WB01507_.gif (516 bytes) Cafe  WB01507_.gif (516 bytes) Articles  WB01507_.gif (516 bytes) Cookbooks
WB01507_.gif (516 bytes) Cajun Country  WB01507_.gif (516 bytes) Features  WB01507_.gif (516 bytes) Chefs  WB01507_.gif (516 bytes) Food Quotes  WB01507_.gif (516 bytes) Gift Gallery  WB01507_.gif (516 bytes) Favorites
WB01507_.gif (516 bytes) Basics  WB01507_.gif (516 bytes) Recipe Archives  WB01507_.gif (516 bytes) Links  WB01507_.gif (516 bytes) Guestbook   WB01507_.gif (516 bytes) What's New

LinkShare-Get Your Share!

Webmaster Michele W. Gerhard
Copyright 1999-2013 Crossroads International.  All rights reserved.
Some graphics copyright www.arttoday.com.
Revised: June 30, 2013.