Votre Sante!
Votre Sante!
Buffet, Guy
Buy this Art Print at AllPosters.com





 logo and white wine

WB01419_1.gif (1881 bytes)

La Belle Cuisine - Commander's Palace Recipes

WB01419_1.gif (1881 bytes)

Fine Cuisine with Art Infusion

"To cook is to create. And to create well...is an act of integrity, and faith."


Shrimp and Tasso with Five-Pepper Jelly



Banner 10000009

"New Orleans food is as delicious as the less criminal forms of sin."
~ Mark Twain, 1884

Recipe of the Day Categories:

 WB01507_.gif (1247 bytes)  Recipe Home

 wb01507_.gif (1247 bytes)  Recipe index

 WB01507_.gif (1247 bytes)  Appetizers

 WB01507_.gif (1247 bytes)  Beef

 WB01507_.gif (1247 bytes)  Beverage

 WB01507_.gif (1247 bytes)  Bread

 WB01507_.gif (1247 bytes)  Breakfast

 WB01507_.gif (1247 bytes)  Cake

 WB01507_.gif (1247 bytes)  Chocolate

 WB01507_.gif (1247 bytes)  Cookies

 WB01507_.gif (1247 bytes)  Fish

 WB01507_.gif (1247 bytes)  Fruit

 WB01507_.gif (1247 bytes)  Main Dish

 WB01507_.gif (1247 bytes)  Pasta

 WB01507_.gif (1247 bytes)  Pies

 WB01507_.gif (1247 bytes)  Pork

 WB01507_.gif (1247 bytes)  Poultry

 WB01507_.gif (1247 bytes)  Salad

 WB01507_.gif (1247 bytes)  Seafood

 WB01507_.gif (1247 bytes)  Side Dish

 WB01507_.gif (1247 bytes)  Soup

 WB01507_.gif (1247 bytes)  Vegetable

 WB01507_.gif (1247 bytes)  Surprise!



Have a heart for
New Orleans








  Walter H. Fitch - Red Pepper
Red Pepper
Walter H. Fitch
Buy This Art Print At AllPosters.com

Your patronage of our affiliate partners supports this web site.
We thank you! In other words, please shop at LBC Gift Galerie!

commander's palace-logo.gif (19219 bytes)


 Pelicans float in water near a shrimp boat
Pelicans float in water near a shrimp boat
Bill Curtsinger
Buy this Photographic Print at AllPosters.com



Shrimp and Tasso with Five-Pepper Jelly

36 Jumbo shrimp (shelled and deveined)
6 oz. spicy tasso (julienne into 1-inch strips)
36 pickled okra
Five Pepper Jelly (see below)
Crystal Hot Butter Sauce (below)

Make a 1/4" incision down the back of each shrimp and place one strip
of tasso on each incision. Secure with a toothpick. Lightly dust each
shrimp with seasoned flour and fry.
Placed cooked shrimp in a bowl with 4 oz. of Crystal hot butter sauce
and toss until well coated.
Spread 5-pepper jelly on the bottom of a small dish and arrange shrimp
on the plate alternating with the pickled okra.

Five Pepper Jelly
1 each red, yellow and green peppers diced
1 Jalapeño
1/4 tsp. black pepper
3 oz. honey
6 oz. white vinegar

Put honey and vinegar in a pot and reduce until sticky. Add remaining ingredients and cook until the peppers are soft. Add salt to taste.

Crystal Hot Sauce Beurre Blanc
5 oz. Crystal hot sauce
Pinch of garlic
Pinch of shallot
2 oz. Heavy Cream
1 1/2 lb. Butter

Sauté garlic and shallots in a pan with a little butter. Add Crystal Hot
Sauce and reduce by 75 percent. Add cream and reduce again by 50
percent. Slowly whip in softened butter a little at a time.

More recipes from Commander's Palace
Index - Seafood Recipe Archives
Do you know what it means to miss New Orleans?
Recipe Archives Index

New Orleans restaurants in the aftermath
of Hurricanes Katrina and Rita


commander's-cookin with jazz.jpg (10852 bytes)

Click above for Commander's
Traditional Jazz Brunch Menu

The Commander's Palace New Orleans Cookbook
Ella Brennan, Dick Brennan, 1984, Crown Publishing Group

Two new Commander's Palace books:

Commander's Kitchen: Take Home the True Tastes of New Orleans with 200 Recipes from Commander's Palace Restaurant

Commander's Palace: A Pictoral Guide to the Famed Restaurant and it's Cuisine

WB01419_1.gif (1881 bytes)

WB01507_.gif (516 bytes) Home WB01507_.gif (516 bytes) Sitemap WB01507_.gif (516 bytes) Recipe of the Day WB01507_.gif (516 bytes) Art Gallery WB01507_.gif (516 bytes) Cafe WB01507_.gif (516 bytes) Articles WB01507_.gif (516 bytes) Cookbooks
WB01507_.gif (516 bytes) Cajun Country WB01507_.gif (516 bytes) Features WB01507_.gif (516 bytes) Chefs WB01507_.gif (516 bytes) Food Quotes WB01507_.gif (516 bytes) Gift Gallery WB01507_.gif (516 bytes) Favorites WB01507_.gif (516 bytes) Basics
WB01507_.gif (516 bytes) Recipe Archives WB01507_.gif (516 bytes) Links WB01507_.gif (516 bytes) Guestbook WB01507_.gif (516 bytes) What's New

LinkShare-Get Your Share!

Webmaster Michele W. Gerhard
Copyright © 1999-2005 Crossroads International.  All rights reserved.
Some graphics copyright www.arttoday.com.
Revised: December 31, 2002.