Huile D'olive
Huile D'olive

Buy This at


  WB01419_1.gif (1881 bytes)

La Belle Cuisine - More Salad Recipes

 WB01419_1.gif (1881 bytes)

Fine Cuisine with Art Infusion

"To cook is to create. And to create well...
is an act of integrity, and faith."


Gigi's Rice Salad Nišoise



Seasonal 468 x 60 

“Hey, salads don’t have to be boring, they can be wild!
~ Emeril Lagasse

Recipe of the Day Categories:

 WB01507_.gif (1247 bytes)  Recipe Home

 WB01507_.gif (1247 bytes)  Recipe Index

 WB01507_.gif (1247 bytes)  Appetizers

 WB01507_.gif (1247 bytes)  Beef

 WB01507_.gif (1247 bytes)  Beverage

 WB01507_.gif (1247 bytes)  Bread

 WB01507_.gif (1247 bytes)  Breakfast  

 WB01507_.gif (1247 bytes)  Cake

 WB01507_.gif (1247 bytes)  Chocolate

 WB01507_.gif (1247 bytes)  Cookies

 WB01507_.gif (1247 bytes)  Fish

 WB01507_.gif (1247 bytes)  Fruit

 WB01507_.gif (1247 bytes)  Main Dish

 WB01507_.gif (1247 bytes)  Pasta

 WB01507_.gif (1247 bytes)  Pies

 WB01507_.gif (1247 bytes)  Pork

 WB01507_.gif (1247 bytes)  Poultry

 WB01507_.gif (1247 bytes)  Salad

 WB01507_.gif (1247 bytes)  Seafood

 WB01507_.gif (1247 bytes)  Side Dish

 WB01507_.gif (1247 bytes)  Soup

 WB01507_.gif (1247 bytes)  Vegetable

 WB01507_.gif (1247 bytes)  Surprise!


Your patronage of our affiliate partners supports this web site.
We thank you! In other words, please shop at LBC Gift Galerie!


Baie des Anges, Nice
Baie des Anges, Nice, France
Raoul Dufy
Buy This at


La Belle Cuisine


Gigi's Rice Salad Nišoise

1 cup raw rice
1/2 cup olive oil
2 tablespoons vinegar
1 teaspoon dried basil
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
2 cloves garlic, minced
1 can good-quality oil-packed tuna,
drained, coarsely flaked
6 anchovies, chopped
3 stalks celery, cut into crescents
6 green onions cut into 1-inch pieces
1 red bell pepper, cut into strips
1 cup cut green beans
1 cup sliced ripe olives
3 tomatoes, cut into wedges
3 hard-cooked eggs, sliced
Lettuce leaves

Cook rice according to package directions.
Combine oil, vinegar, basil, salt, pepper and garlic. Toss dressing
into hot rice. Cover and refrigerate for at least 1 hour.
Line large platter with lettuce leaves. Toss the remaining ingredients
into the rice mixture and serve. Serves 4.

La (Vraie) Salade Nišoise

Index - Salad Recipe Archives
Index - Salad Dressing Recipes
Daily Recipe Index

Recipe Archives Index

WB01419_1.gif (1881 bytes)

LinkShare-Get Your Share!

Webmaster Michele W. Gerhard
Copyright ę 1999-2013 Crossroads International.  All rights reserved.
Some graphics copyright
Revised: May 31, 2013.