Buy Posters and Prints at
Long Night of Pie Dreaming
Anna Jaap





La Belle Cuisine - More Pie Recipes

Fine Cuisine with Art Infusion

"To cook is to create. And to create an act of integrity, and faith."


Dutch Double-Apple Brown Sack Pie



"A man can always accept a piece of pie.
On the farm, pie is the great common denominator."
- Rachel Peden, Speak to the Earth 

Recipe of the Day Categories:

 wb01507_.gif (1247 bytes)  Recipe Home

 wb01507_.gif (1247 bytes)  Appetizers

 wb01507_.gif (1247 bytes)  Beef

 wb01507_.gif (1247 bytes)  Beverage

 wb01507_.gif (1247 bytes)  Bread

 wb01507_.gif (1247 bytes)  Breakfast

 wb01507_.gif (1247 bytes)  Cake

 wb01507_.gif (1247 bytes)  Chocolate

 wb01507_.gif (1247 bytes)  Cookies

wb01507_.gif (1247 bytes)  Fish

 wb01507_.gif (1247 bytes)  Fruit

 wb01507_.gif (1247 bytes)  Main Dish

 wb01507_.gif (1247 bytes)  Pasta

 wb01507_.gif (1247 bytes)  Pies

 wb01507_.gif (1247 bytes)  Pork

 wb01507_.gif (1247 bytes)  Poultry

 wb01507_.gif (1247 bytes)  Salad

 wb01507_.gif (1247 bytes)  Seafood

 wb01507_.gif (1247 bytes)  Side Dish

 wb01507_.gif (1247 bytes)  Soup

 wb01507_.gif (1247 bytes)  Vegetable

 wb01507_.gif (1247 bytes)  Surprise! 



[Flag Campaign icon]




Apple Pie
K. Mawdsley
Buy This Art Print At



Friday, November 10, 2006

Your patronage of our affiliate partners supports this web site.  We thank you!



baked with love-carolyn watson-allposters.jpg (38952 bytes)
Buy Great Posters and Prints at
Baked with Love
Carolyn Watson


 Banner 2


Dutch Double-Apple Brown Sack Pie
Bon Appétit Archives

“This pie cooks to perfection enclosed in a brown grocery bag – a popular Pennsylvania Dutch technique. Be sure to use a bag made only from unglazed, non-recycled paper.”

2 1/2 cups unbleached flour
2 teaspoons sugar
1/2 teaspoon salt
1/2 teaspoon cinnamon
2/3 cup well-chilled solid vegetable shortening
6 tablespoons well-chilled unsalted butter
1/4 cup ice water


2 3/4 cups Granny Smith apples, peeled, cored, thinly sliced
1 1/4 cups Rome Beauty or Golden Delicious apples, peeled, cored,
thinly sliced
1/3 cup sugar
1/3 cup firmly packed light brown sugar
3 tablespoons flour
3/4 teaspoon cinnamon
1/2 teaspoon freshly grated nutmeg
1/8 teaspoon salt
2 tablespoons cold unsalted butter
1/4 cup heavy cream

For crust:  Combine flour, sugar, salt and cinnamon in a large bowl. Cut in shortening and butter until mixture resembles coarse meal. Mix in just enough water to bind dough. Gather into ball; flatten to disc. Wrap tightly and refrigerate 3 hours. Can be prepared 1 day ahead.

For filling:  Preheat oven to 425° F. Combine apples in large bowl. In another bowl mix sugar, brown sugar, flour, cinnamon, nutmeg and salt. Pour over apples and toss well. Let pastry dough soften slightly at room temperature. Roll out on lightly floured surface to 13-inch round. Transfer to a 9-inch pie dish, gently pressing into shape. Do not trim overhang. Mound filling in crust. Distribute butter over surface. Pour in heavy cream. Sprinkle lightly with cinnamon. Gently fold pastry overhang over filling, pleating slightly; do not press down. Slide pie into heavy unglazed brown paper bag. Fold open end over several times to seal completely. Place bag on baking sheet. Bake pie 20 minutes. Reduce heat to 400° F. and bake 20 more minutes. Slash paper bag and fold back to expose pie completely. Continue baking until pastry is deep golden brown, about 35 minutes. Cool pie on rack. Serve with whipped cream, if desired.


    Click for

Index - Pie Recipe Archives
Basic Pie Crust Recipes

wb01507_.gif (1247 bytes) Home wb01507_.gif (1247 bytes) Sitemap wb01507_.gif (1247 bytes) Recipe of the Day wb01507_.gif (1247 bytes) Art Gallery wb01507_.gif (1247 bytes) Cafe wb01507_.gif (1247 bytes) Articles wb01507_.gif (1247 bytes) Cookbooks
wb01507_.gif (1247 bytes) Cajun Country wb01507_.gif (1247 bytes) Features wb01507_.gif (1247 bytes) Chefs wb01507_.gif (1247 bytes) Food Quotes wb01507_.gif (1247 bytes) Gift Gallery wb01507_.gif (1247 bytes) Favorites wb01507_.gif (1247 bytes) Basics
wb01507_.gif (1247 bytes) Recipe Archives wb01507_.gif (1247 bytes) Links wb01507_.gif (1247 bytes) Guestbook wb01507_.gif (1247 bytes) What's New
  mail7_thm.jpg (1534 bytes)

LinkShare-Get Your Share!

Webmaster Michele W. Gerhard
Copyright © 1999-2001 Crossroads International.  All rights reserved.
Some graphics copyright
Revised: January 24, 2002.