A. Griffin - Breakfast-Time
Breakfast-Time
A. Griffin
Buy This Art Print At AllPosters.com

 

 

 

 

 
 

WB01419_1.gif (1881 bytes)

La Belle Cuisine - More Breakfast Recipes

WB01419_1.gif (1881 bytes)

Fine Cuisine with Art Infusion

"To cook is to create. And to create well...is an act of integrity, and faith."

 

Bride's Biscuits

 

 

Seasonal 468x60

"...the fact remains that when a Southerner reaches for a biscuit or a square
of cornbread,  he usually reaches for two, ever mindful of that oft-repeated
invitation to eat: 'Take two and butter 'em while they're hot."

- John T. Edge,
A Gracious Plenty: Recipes and Recollections from the American South


Recipe of the Day Categories:

 WB01507_.gif (1247 bytes)  Recipe Home

 WB01507_.gif (1247 bytes)  Appetizers

 WB01507_.gif (1247 bytes)  Beef

 WB01507_.gif (1247 bytes)  Beverage

 WB01507_.gif (1247 bytes)  Bread

 WB01507_.gif (1247 bytes)  Breakfast

 WB01507_.gif (1247 bytes)  Cake

 WB01507_.gif (1247 bytes)  Chocolate

 WB01507_.gif (1247 bytes)  Cookies

 WB01507_.gif (1247 bytes)  Fish

 WB01507_.gif (1247 bytes)  Fruit

 WB01507_.gif (1247 bytes)  Main Dish

 WB01507_.gif (1247 bytes)  Pasta

 WB01507_.gif (1247 bytes)  Pies

 WB01507_.gif (1247 bytes)  Pork

 WB01507_.gif (1247 bytes)  Poultry

 WB01507_.gif (1247 bytes)  Salad

 WB01507_.gif (1247 bytes)  Seafood

 WB01507_.gif (1247 bytes)  Side Dish

 WB01507_.gif (1247 bytes)  Soup

 WB01507_.gif (1247 bytes)  Vegetable

 WB01507_.gif (1247 bytes)  Surprise!

 

 

[Flag Campaign icon]

Friday, November 10, 2006

Your patronage of our affiliate partners supports this web site.  We thank you!

 

  A. Griffin - Twos Company
Two's Company
A. Griffin
Buy This Art Print At AllPosters.com

 

 

Bride's Biscuits
- Mrs. James L. Teague

Southern Sideboards
Southern Sideboards

Ancel C. Tipton (Editor) Clyde X. Copeland (Editor) Patrick H. Scanlon (Editor)
Junior League Of Jackson, Mississippi (Compiler) Wyatt Cooper (Introduction)

"A family friend gave me this recipe when I married. Included was this note:
'Cut and freeze these biscuits in foil pans. Place them in a cold oven at night.
Next morning, turn oven to 450 degrees F. when the bacon starts frying. Presto!
Hot biscuits for breakfast!' "

5 cups flour
5 tablespoons baking powder
1 teaspoon salt
3 tablespoons sugar
1/2 teaspoon baking soda
1 cup shortening
2 cups buttermilk
1 package dry yeast
5 tablespoons warm water

Sift dry ingredients, then cut in shortening. Add buttermilk. Dissolve yeast in warm water and add to mixture. Knead lightly. Roll out, cut with biscuit cutter and bake on greased cookie sheet at 450 degrees F. about 10 to 12 minutes. Dough may be stored in the refrigerator, pinching of as much as is needed each time, or may be cut and then frozen. Yields 5 dozen biscuits.
 

Index - Breakfast Recipe Archives
Yummy Muffin Recipes!

WB01419_1.gif (1881 bytes)

WB01507_.gif (516 bytes) Home WB01507_.gif (516 bytes) Sitemap WB01507_.gif (516 bytes) Recipe of the Day WB01507_.gif (516 bytes) Art Gallery WB01507_.gif (516 bytes) Cafe WB01507_.gif (516 bytes) Articles WB01507_.gif (516 bytes) Cookbooks
WB01507_.gif (516 bytes) Cajun Country WB01507_.gif (516 bytes) Features WB01507_.gif (516 bytes) Chefs WB01507_.gif (516 bytes) Food Quotes WB01507_.gif (516 bytes) Gift Gallery WB01507_.gif (516 bytes) Favorites WB01507_.gif (516 bytes) Basics
WB01507_.gif (516 bytes) Recipe Archives WB01507_.gif (516 bytes) Links WB01507_.gif (516 bytes) Guestbook WB01507_.gif (516 bytes) What's New

LinkShare-Get Your Share!

Webmaster Michele W. Gerhard
Copyright 1999-2003 Crossroads International.  All rights reserved.
Some graphics copyright www.arttoday.com.
Revised: December 31, 2002.